Cheese Balls

Cheese Balls is a starter that always tops the charts! It is a great hit with everybody.

Preparation Time 10 min.

Cooking Time 15 min. Makes 35 balls approx.

Ingredients 1 1/2 cups grated parmesan cheese

3/4 cup fresh bread crumbs

2 1/2 Tbsp cornflour

1 Tbsp maida

2 Tsp finely chopped fresh green chillies

1/2 Tsp Black pepper powder

1 Tbsp finely chopped coriander

1 Tbsp roughly chopped mint leaves

salt to taste

Oil for deep-frying


Combine all the ingredients in a deep bowl mix very well.

Sprinkle some water if needed (approx. 1-2 Tbsp)

Divide the mixture into equal portions and shape , each portion into a small size ball.

Heat the oil and deep-fry balls on a medium flame till they turn golden brown in colour from all the sides. (few balls at time)

Drain on an absorbent paper.

Serve hot with sauce or chutney.

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